• ½ cup ground coffee
  • 1 ½ cups water
  • 2 scoops vanilla protein powder
  • 2 tsp fat-free caramel or chocolate topping
  • ice cubes (as desired)
  • sugar/Splenda (to taste)


  1. Brew coffee with water. Let cool.
  2. Add Supertein vanilla and sugar/Splenda, and blend for one minute.
  3. Drizzle fat-free topping into empty glass and add ice. Pour in latte mix and serve.
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